The Untold Story on Buldak Noodles That You Need To Read or Be Overlooked
When Momokufu Ando first launched Chicken Ramen to the Japanese supermarkets in 1958, it was six times dearer than contemporary udon noodles. This made ramen noodles unaffordable to the vast majority of poor Japanese individuals. Lee also talked about that she occasionally opts for fast cup noodles that substitute wheat noodles with glass noodles, considering …
The Untold Story on Buldak Noodles That You Need To Read or Be Overlooked
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